Tuna Or Chicken Casserole - cooking recipe

Ingredients
    1/2 c. celery
    1/2 c. onion
    2 Tbsp. butter or margarine
    1 (6 1/2 oz.) can tuna, undrained and flaked
    1 (10 1/2 oz.) can condensed cream of mushroom soup
    1/2 c. mayonnaise
    1 c. milk
    1 (4 oz.) can sliced mushrooms, drained
    1 (8 oz.) bag noodles
    1/2 c. bread crumbs
    shredded Mozzarella cheese
Preparation
    In a skillet saute onion and celery in butter or margarine. Stir in tuna or chicken, soup, mayonnaise, milk and mushrooms. Meanwhile, cook noodles according to package directions; drain. In a 2-quart greased casserole, combine noodles and tuna mixture. Top with bread crumbs with melted butter or margarine.
    Add Mozzarella cheese.
    Bake at 350\u00b0 for 25 to 30 minutes or until lightly browned and bubbly.
    Serves 6.

Leave a comment