My Mother'S Best Fudge - cooking recipe

Ingredients

82 small marshmallows
1 1/2 pkg. chocolate chips
2 tsp. vanilla
2 sticks butter
1 1/2 c. sugar
1 can cream

Preparation

Bring to a boil the sugar and cream.
Cook 10 minutes.
Mix all ingredients together in buttered pan.
Nuts, if desired.