Grandma'S Fruit Salad - cooking recipe
Ingredients
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1 (20 oz.) can pineapple chunks, drained
1 (15 oz.) can fruit cocktail, drained
1 (29 oz.) can peaches, sliced (do not drain)
1 (3.4 oz.) pkg. instant lemon pudding mix
Preparation
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Place fruit in a large bowl. Sprinkle lemon pudding on top and mix well until thickened. Chill.
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