Chess Cake - cooking recipe

Ingredients

1 box yellow cake mix
2 sticks butter
1 box powdered sugar
3 eggs
8 oz. pkg. cream cheese
3/4 c. nuts, chopped

Preparation

Mix together cake mix, 1 egg and 1 stick butter.
Press into bottom of 9 x 13 1/2-inch pan.
Cream cheese, sugar and butter; add eggs and nuts.
Pour on top of cake.
Bake at 350\u00b0 for approximately 45 minutes.