Best Brownies - cooking recipe

Ingredients

4 sq. bitter chocolate
1/2 lb. butter
2 c. sugar
1 tsp. vanilla
1/2 tsp. salt
4 eggs
1 c. flour

Preparation

Melt chocolate with butter in a glass bowl (can microwave). Add sugar, vanilla and salt.
Stir well.
Cool slightly and add eggs.
Stir well; don't beat!
When thoroughly mixed, add flour. Butter generously a 9 x 13-inch pan.
Bake at 350\u00b0 for 25 minutes.