Soft Frosting - cooking recipe

Ingredients

1/2 c. milk
2 1/2 Tbsp. flour
1/2 c. shortening
1/2 c. granulated sugar
1/4 c. confectioners sugar
1/2 tsp. vanilla

Preparation

Mix milk and flour; cook to a smooth paste.
Cool.
Cream shortening; add sugar.
Add to cooked paste.
Beat until it looks like whipped cream.
Add 1/4 cup confectioners sugar and vanilla. Beat until blended.