Old Fashion Tea Cakes - cooking recipe

Ingredients

2 c. sugar
1/2 c. butter
6 c. flour
1/4 tsp. nutmeg
2 eggs
1 c. sweet milk
3 tsp. baking powder
1/4 tsp. salt

Preparation

Cream butter and sugar.
Add egg, one at a time.
Combine the dry ingredients.
Add to butter and sugar with the milk.
Mix thoroughly.
Roll out dough to about 1/4-inch thickness.
Cut as desired and bake at 350\u00b0 for 10 to 12 minutes.