Coconut Cake - cooking recipe

Ingredients

2 c. plain flour
2 tsp. baking powder
1 stick margarine
2 c. sugar
4 eggs
2 tsp. vanilla flavoring
1 c. milk
1/4 tsp. salt

Preparation

Beat eggs well.
Add sugar and beat well.
Add flour, baking powder and salt sifted together; beat.
Heat milk and margarine to boiling.
Gradually add to batter.
Add vanilla and blend well. Pour into three greased and floured pans.
Bake at 350\u00b0 for 30 minutes.