Waffles - cooking recipe

Ingredients

2 eggs
1 1/2 c. sifted plain flour
3 tsp. baking powder
3/4 tsp. salt
1 Tbsp. sugar (optional)
1 c. milk
1/4 c. melted shortening or oil

Preparation

Separate eggs; beat whites for 2 minutes in a small bowl of electric mixer.
Into large bowl of mixer, sift together flour, baking powder, salt and sugar.
Add milk and shortening or oil. Mix at speed 1 for 1 minute.
Add beaten whites and mix at speed 1 for 1 minute.
Bake on hot waffle iron until golden brown.