Homemade Dumplings - cooking recipe

Ingredients
    1 stock pot full chicken broth, boiling
    1 1/2 c. flour
    2 tsp. baking powder
    3/4 tsp. salt
    1/4 c. milk
    1/4 c. chicken broth
Preparation
    In a bowl, mix flour, baking powder, salt, milk and chicken broth.
    Drop by spoonfuls on boiling liquid.
    Cook, uncovered, 20 minutes, then cook another 20 minutes.

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