Homemade Dumplings - cooking recipe
Ingredients
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1 stock pot full chicken broth, boiling
1 1/2 c. flour
2 tsp. baking powder
3/4 tsp. salt
1/4 c. milk
1/4 c. chicken broth
Preparation
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In a bowl, mix flour, baking powder, salt, milk and chicken broth.
Drop by spoonfuls on boiling liquid.
Cook, uncovered, 20 minutes, then cook another 20 minutes.
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