Lime Jello - cooking recipe

Ingredients

1 family size pkg. lime Jell-O
1 (8 oz.) pkg. cream cheese, softened
1 (20 oz.) can crushed pineapple, drained
2 c. hot water
1 c. pineapple juice
1 large container Cool Whip
1 c. pecans, chopped

Preparation

Cream Jell-O and cream cheese; add boiling water and juice. Let set until lightly gelled.
Add remaining ingredients.
Put in 9 x 12-inch pan.
Chill.