Baked Breakfast Custard(Weight Watchers) - cooking recipe

Ingredients

1 c. skim milk
1 medium egg, beaten
1 slice enriched white bread, cubed
1 tsp. sugar substitute
1/2 tsp. vanilla extract
1/4 tsp. cinnamon
1/2 tsp. nutmeg
dash of salt

Preparation

Preheat oven to 350\u00b0.
Combine all ingredients in a medium bowl.
Pour into a 10 ounce custard cup or individual loaf pan. Bake 20 to 25 minutes or until top is puffed and lightly brown. Serve hot.
Makes 1 serving.