"Old Fashion" Stack Cake - cooking recipe

Ingredients

1/2 c. shortening
1/3 c. sorghum molasses
1 beaten egg
2 tsp. baking powder
1/2 tsp. salt
1/2 c. sugar
3 1/2 c. flour
1/2 tsp. soda
1 tsp. ginger
1/2 c. buttermilk
1 tsp. vanilla

Preparation

Cream shortening with molasses.
Add beaten egg.
Mix all dry ingredients and add to creamy mixture.
Add milk and vanilla. Beat to a stiff dough.
Roll out to thickness of pie dough.
Cut out with a scalloped pie pan.
Place rounds of dough on a cookie sheet.
Bake at 375\u00b0 for 12 to 15 minutes.
Put together with sweetened applesauce.