Hawaiian Chicken - cooking recipe

Ingredients

4 boned and skinned chicken breasts
4 slices good smoked ham
1 small can pineapple tidbits

Preparation

Pound chicken a little, not to tenderize, but so you can work with it.
Put about 2 tablespoons of pineapple in the center. Wrap bacon around it and put a toothpick into it to hold the roll together.
Bake at 350\u00b0 for 30 to 45 minutes, depending on how thick the breast is.