Oven-Shy Cookies(Kids Corner) - cooking recipe

Ingredients

1 pkg. marshmallows
1/4 c. butter or margarine
1 (12 oz.) can salted peanuts
2 c. semi-sweet chocolate chips
3 c. crisp rice cereal

Preparation

In a saucepan over low heat, cook and stir marshmallows, chips and butter until marshmallows are melted
and mixture is smooth. Remove from heat and stir in peanuts and cereal; mix well. Drop by rounded tablespoonfuls onto wax paper; cool.