Shrimp Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 (7 oz.) can shrimp
1 small onion, grated
ketchup
horseradish

Preparation

Mash shrimp.
Combine with softened cream cheese and onion. Place on serving dish forming smooth mound.
Mix ketchup and horseradish to taste.
Cover shrimp and cream cheese mixture. When ready to serve, pour ketchup and horseradish over mound. Serve with crackers.