Zucchini Bread - cooking recipe
Ingredients
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2 c. sugar
1 c. oil
3 eggs
1 tsp. salt
1 tsp. baking soda
3 tsp. vanilla
1/2 tsp. baking soda
3 tsp. cinnamon
3 c. flour
2 full size zucchini
Preparation
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Grate the zucchini (skin and seed also); let stand.
Mix sugar, oil, eggs, baking soda, vanilla, baking powder, cinnamon and flour.
Mix well.
Add zucchini and nuts (optional).
Bake in 2 greased loaf pans for 1 hour at 350\u00b0.
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