Pepper Sauce - cooking recipe

Ingredients

1/4 c. oil
1/2 c. chopped onion
2 c. tomato sauce
1/2 c. water
1 tsp. salt
1/4 tsp. pepper
2 tsp. Worcestershire sauce
2 Tbsp. brown sugar
2 Tbsp. lemon juice

Preparation

Cook onion in oil and add rest of ingredients.
Add 2 peppers, cut in pieces.
Cook until soft, about 45 minutes to an hour.