Perfect Chicken - cooking recipe

Ingredients

8 chicken breasts
1 can cream of celery soup
1 c. water
1 can cream of mushroom soup
1 envelope Lipton onion soup mix

Preparation

Salt and pepper chicken breasts to taste.
Put chicken in 9 x 12-inch dish; sprinkle salt and pepper; mix soups and pour over chicken.
Spread to cover.
Sprinkle onion soup over all; pour water over all.
Bake at 350\u00b0 for 1 1/2 hours.
Serves 8.