One Pot Lasagna - cooking recipe

Ingredients

2 lb. egg noodles
2 small jars Ragu
2 jars water
2 lb. ground meat
1 lb. shredded Mozzarella cheese

Preparation

Brown ground meat and drain grease.
Add Ragu and water. Bring sauce and meat to a boil.
Add 1 pound noodles.
Let them get soft, then add the other pound.
Cook until noodles are tender.
Add Mozzarella cheese.
Stir until melted.