Chicken Williamsburg - cooking recipe

Ingredients

4 c. chopped, cooked chicken
2 c. celery, chopped fine
4 to 6 hard-boiled eggs, chopped
3/4 c. mayonnaise
1 bag slivered almonds
2 cans creamed soup, undiluted (mushroom, chicken or celery)
4 to 6 Tbsp. minced onion
2 Tbsp. lemon juice
potato chips, crushed

Preparation

Mix all ingredients together and place in a casserole. Sprinkle top with crushed potato chips.
Heat in 350\u00b0 oven for 30 minutes.
Serves 6.