Quick Chocolate Dessert - cooking recipe

Ingredients

1 1/4 c. sugar
2 to 3 Tbsp. cocoa
1/4 c. water
1 stick oleo
2 cans biscuits
1 Tbsp. vanilla

Preparation

Mix sugar, cocoa, water and oleo in pan.
Bring to boil and turn off heat.
Add vanilla.
Pinch off pieces of the biscuits one at a time and dip in mixture and put in Bundt pan.
Pour rest of mixture over biscuits and bake at 350\u00b0 until done.