Sandy'S Barbecues - cooking recipe
Ingredients
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4 lb. hamburger
2 medium onions, chopped
2 cans tomato soup
1 c. catsup
1/4 c. lemon juice
4 Tbsp. brown sugar
1 Tbsp. Worcestershire
1 Tbsp. salt
2 tsp. vinegar
1/2 tsp. dry mustard
1 tsp. Accent
Preparation
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Brown hamburger and onions.
Drain off grease.
Add rest of ingredients and simmer.
Serve on hamburger buns.
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