Sandy'S Barbecues - cooking recipe

Ingredients
    4 lb. hamburger
    2 medium onions, chopped
    2 cans tomato soup
    1 c. catsup
    1/4 c. lemon juice
    4 Tbsp. brown sugar
    1 Tbsp. Worcestershire
    1 Tbsp. salt
    2 tsp. vinegar
    1/2 tsp. dry mustard
    1 tsp. Accent
Preparation
    Brown hamburger and onions.
    Drain off grease.
    Add rest of ingredients and simmer.
    Serve on hamburger buns.

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