Sweet Potato Pudding - cooking recipe

Ingredients

2 c. cooked, mashed sweet potatoes
2 eggs, beaten
1 1/2 c. butter
3/4 c. brown sugar
1/2 c. all-purpose flour
1/4 c. orange juice
1 tsp. vanilla
1/4 c. chopped pecans
orange slices

Preparation

Combine all ingredients except orange slices.
Place in a greased baking dish.
Place orange slice on top of pudding.
Bake at 350\u00b0 for 30 minutes or until slightly brown around the edges.