Garlic Cheese Grits - cooking recipe

Ingredients

1 c. grits
3 c. water
1 roll Kraft garlic cheese
1/2 stick margarine
2 beaten eggs
1/4 c. milk
cayenne pepper and salt to taste
1/4 to 1/2 c. grated sharp cheese
paprika

Preparation

Cook grits in water.
Salt to taste and add all other ingredients except sharp cheese and paprika.
Pour into greased baking dish and bake 45 minutes in 300\u00b0 oven.
Remove from oven and sprinkle top with 1/4 to 1/2 cup grated sharp cheese and paprika.
Return to oven and bake 15 minutes.
Casserole can be prepared ahead and baked an hour before serving.
Also heats well.