Spanish Rice - cooking recipe
Ingredients
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16 oz. tomato sauce
1/2 c. water
1/2 c. chopped onion
1/3 c. chopped pepper
1/4 c. butter
1 tsp. salt
1 tsp. sugar
1/2 tsp. mustard (salad)
dash of pepper
1 1/3 c. Minute rice
Preparation
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Combine sauce, water, onion, green pepper, butter, salt, sugar, mustard and pepper in saucepan.
Bring to boil; stir in rice.
Cover and let stand 5 minutes.
Stir with fork.
Makes 5 servings.
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