Mashed Potato Candy - cooking recipe

Ingredients

3/4 c. hot mashed potatoes
1 lb. powdered sugar
1 lb. coconut
2 or 3 drops almond extract

Preparation

Mix all ingredients; let stand in refrigerator for 20 to 30 minutes.
Form small balls; chill overnight.
Dip in melted Hershey bars or almond bark.