Marinated Carrots - cooking recipe

Ingredients
    1 lb. sliced, cooked carrots
    1 green pepper
    1 chopped onion
    1 can tomato soup
    1 c. sugar
    1/2 c. oil
    3/4 c. white vinegar
    1 tsp. salt
    1 tsp. pepper
Preparation
    Combine all ingredients and chill for several hours.

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