Brown Rice - cooking recipe
Ingredients
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1/4 lb. margarine
1 large onion
1 c. raw rice
1 can consomme
1 can water
Preparation
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Melt margarine and add chopped onion and rice.
Stir constantly until brown.
Put in covered casserole.
Add consomme and bake 1 full hour at 375\u00b0.
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