Yellow Rice - cooking recipe
Ingredients
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2 1/4 c. uncooked rice
1/4 c. margarine
4 c. boiling water
1 cinnamon stick
1 tsp. turmeric
1 tsp. salt
1 bay leaf
1 c. raisins
Preparation
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Stir rice and margarine into boiling water in a saucepan.
Add cinnamon stick, turmeric, salt and bay leaf.
Bring to a boil. Reduce to a simmer.
Simmer, covered, 20 minutes or until rice is tender and liquid is absorbed.
Discard cinnamon stick and bay leaf.
Stir in raisins.
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