Meat Balls - cooking recipe

Ingredients

2 lb. ground chuck
2 Tbsp. soy sauce
1/3 c. catsup
1 c. corn flakes, crushed
1/3 c. parsley flakes
2 Tbsp. lemon juice
1 can whole cranberry sauce
1/2 tsp. garlic salt
2 eggs
2 Tbsp. minced onion
1 tsp. pepper
12 oz. chili sauce
2 Tbsp. brown sugar

Preparation

Combine ground chuck, soy sauce, catsup, corn flakes, parsley flakes, garlic salt, eggs, onion and pepper.
Mix well and form into balls.
Place balls into baking dish.