Pork Chops - cooking recipe

Ingredients

1 medium onion
1 large pepper
1 can stewed tomatoes, chopped
2 tsp. sugar
salt and pepper to taste
1/2 c. V-8 tomato juice
4 to 5 pork chops

Preparation

Brown pork chops in deep skillet.
Chop onion and add to chops in pan, then stewed tomatoes and rest of ingredients.
Cover and simmer 30 minutes until done.