Crispy Cut-Outs - cooking recipe

Ingredients

1 (10 oz.) pkg. marshmallows
6 c. Rice Krispies cereal
1/4 c. margarine
vegetable cooking spray

Preparation

Melt margarine in a large saucepan over low heat.
Add marshmallows; stir until completely melted.
Remove from heat.
Add Rice Krispies.
(May add mini chocolate chips, M&M's, caramel, ice cream topping, etc.)
Press mixture into a pan coated with cooking spray.
Layer about 1/2-inch thick.
When cool, cut into your favorite shapes with cookie cutter; decorate if you like.