Cavatini - cooking recipe

Ingredients

1 1/2 lb. sausage
3 c. macaroni
1 pkg. fresh mushrooms
1 (48 oz.) jar Ragu sauce
1 pkg. pepperoni
4 c. shredded Mozzarella cheese

Preparation

Brown sausage and drain.
Add mushrooms and cook.
Add Ragu. Cook and drain macaroni.
Layer in order, macaroni first; add meat mixture and top with cheese.
Cover with pepperoni and cover with foil and bake at 350\u00b0 for 30 minutes.