Quick Meat Pie - cooking recipe
Ingredients
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1 lb. hamburger
1 c. deviled ham (4 oz. can)
1 (8 oz.) pkg. cream cheese, room temperature
1 can chicken gumbo soup
1 pkg. frozen corn
1 onion, minced
10 ripe olives, pitted and sliced
1 can oven-ready biscuits
Preparation
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Brown the hamburger in a skillet.
Remove from heat and stir in the deviled ham, cheese and soup.
Break up the frozen corn so that the kernels are separated, and add to meat mixture.
Stir in onion and olives.
Place all in a deep casserole and top with the biscuits.
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