Spinach Dip - cooking recipe
Ingredients
-
1 (10 oz.) pkg. frozen chopped spinach, drained
3 or 4 green onions, chopped
2 c. nonfat yogurt or 2 c. sour cream
1 pkg. Knorr vegetable soup mix
1/2 c. reduced calorie mayonnaise
1 (8 oz.) can water chestnuts, chopped
Preparation
-
Combine all ingredients.
Mix well and chill.
Leave a comment