Chocolate-Peanut Bars(Chewy And Crisp At The Same Time.) - cooking recipe

Ingredients

1/2 c. light corn syrup
1/4 c. brown sugar
dash of salt
1 c. peanut butter
1 (6 oz.) pkg. semi-sweet chocolate chips
1 tsp. vanilla
2 c. crisp rice cereal
1 c. corn flakes, slightly crushed

Preparation

Combine syrup, sugar and salt in saucepan. Bring to a full boil.
Stir in peanut butter. Remove from heat.
Stir in vanilla, cereals and chocolate pieces.
Press into buttered 9 x 9 x 2-inch pan. Chill about 1 hour.
Cut in small bars or squares.
(For easy serving, store in refrigerator.) Makes about 2 dozen bars.