Caramel Apple Bake - cooking recipe

Ingredients
    6 to 8 sliced apples
    2 Tbsp. Bisquick
    1 tsp. ground cinnamon
    20 caramel candies, cut into fourths
    1/2 c. nuts
    1/4 c. brown sugar
    1/4 c. soft butter
    1 c. Bisquick
Preparation
    Preheat oven to 375\u00b0.
    Mix apples, 2 tablespoons Bisquick, cinnamon and caramel candies.
    Spread in greased casserole dish. Mix nuts, brown sugar, butter and 1 cup Bisquick.
    Sprinkle on top.
    Bake 35 to 40 minutes at 375\u00b0.

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