Caramel Apple Bake - cooking recipe
Ingredients
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6 to 8 sliced apples
2 Tbsp. Bisquick
1 tsp. ground cinnamon
20 caramel candies, cut into fourths
1/2 c. nuts
1/4 c. brown sugar
1/4 c. soft butter
1 c. Bisquick
Preparation
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Preheat oven to 375\u00b0.
Mix apples, 2 tablespoons Bisquick, cinnamon and caramel candies.
Spread in greased casserole dish. Mix nuts, brown sugar, butter and 1 cup Bisquick.
Sprinkle on top.
Bake 35 to 40 minutes at 375\u00b0.
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