Apple Dessert - cooking recipe

Ingredients

1 can apple pie filling
1 can chunk pineapple
1 box yellow cake mix
1 1/2 sticks butter
1 c. chopped pecans

Preparation

In a 9 x 12-inch pan (ungreased), layer the apple pie filling, pineapple and cake mix (dry).
Place butter over top. Bake 1 hour, covered with foil, at 350\u00b0.
Remove foil and add the pecans.
Bake until pecans brown.