Chicken Tetrazzini - cooking recipe

Ingredients

1 pkg. boned chicken breasts or thighs (boiled until tender, 20 to 30 minutes)
1/3 c. spaghetti, cooked and drained
2 cans mushroom soup
1 c. chicken broth
1/4 c. chopped onion
1/2 c. grated Cheddar cheese

Preparation

Mix ingredients together.
Pour into ungreased 2-quart casserole dish.
Sprinkle cheese on top.
Bake, uncovered, at 350\u00b0 for 45 minutes.