Squash Casserole - cooking recipe
Ingredients
-
2 c. cooked squash
1 can cream of chicken soup
1 medium onion, chopped
1 carrot, grated
1 c. sour cream
1 box chicken flavor Stove Top stuffing mix
Preparation
-
Mix
all
together
except
the
stuffing mix and put a layer of\tmix
and a layer of squash until all has been used. Bake at 325\u00b0 for 30 minutes.
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