Jamaican Punch - cooking recipe

Ingredients

1 qt. ice cream or fruit punch
5 Tbsp. fruit cocktail
4 c. milk
1/2 c. cherry juice or 1/2 c. cherries and juice
1 c. white rum
1/2 c. Tia Maria

Preparation

Pour all ingredients in blender; mix until you get everything in liquid form.
Serve with ice chips.