Italian Potato Salad - cooking recipe

Ingredients

8 cooked and peeled potatoes
1 c. celery, chopped
1/2 c. onion, chopped
1 c. green pepper
3 tomatoes, diced
2 cans black olives, drained
1/2 tsp. salt
oregano and garlic powder to taste
1/2 c. Mazola oil

Preparation

Dice potatoes, add rest of ingredients.
Toss lightly.