Creamed Peas And Potatoes - cooking recipe

Ingredients

4 medium red potatoes, cubed
1 (10 oz.) pkg. frozen peas
2 Tbsp. butter
2 Tbsp. all-purpose flour
1/2 tsp. salt
1/4 tsp. white pepper
1 1/2 c. milk
2 Tbsp. minced fresh dill

Preparation

Place potatoes in a saucepan; cover with water and cook until tender.
Cook peas according to directions.