Coke Salad - cooking recipe

Ingredients

1 pkg. orange Jell-O
1 small pkg. cream cheese
2 (short) Cokes
chopped nuts

Preparation

Cream the Jell-O and cream cheese together. Heat the Cokes to boiling.
Pour into the creamed mixture gradually.
Grease molds with butter.
Put as many chopped nuts into each mold as you wish. Pour the mixture of Jell-O, cheese and Cokes into the molds.
Let stand 2 hours.
Place in the refrigerator.
Serve as other congealed salads.