Little Pizzas - cooking recipe

Ingredients

1 lb. hot sausage
1 lb. mild sausage
1 lb. Velveeta cheese
1 Tbsp. ketchup
2 tsp. oregano
garlic salt to taste
Worcestershire sauce to taste
2 loaves party rye bread
1 jar pizza sauce or Pizza Quick

Preparation

Cook sausages; drain well.
Mix all other ingredients together until cheese melts.
Put about 1 spoon of mixture on 1 slice of bread.
Add 1 teaspoon pizza sauce on top.
Sprinkle with Parmesan or Mozzarella cheese.
Freeze on cookie sheet.
Put in bags to keep frozen until needed.
Take out of freezer, put on cookie sheet and heat at 400\u00b0 for 10 minutes.