Barbecued Green Beans - cooking recipe

Ingredients

2 (16 oz.) can French style green beans
6-8 slices of diced bacon
1 medium onion
1 c. catsup
1 Tbsp. worcestershire sauce
1/2 c. brown sugar
1/4 c. water

Preparation

Fry bacon and saute onion. Drain and add next four ingredients. Simmer for 2 minutes. Pour over green beans. Crumble 1 slice of fried bacon over top of beans and bake 350 degrees for 30 minutes.