Peach Salad - cooking recipe

Ingredients

1 large can sliced peaches mashed (Save 1 c. juice)
1 large package peach jello
1 8 oz. cream cheese

Preparation

Heat 1 c. juice to boiling. Add jello stir to dissolve. Add to soft cream cheese in blender. Blend until smooth, add mashed peaches, refrigerate until cool and thick. Fold in cool whip. Refrigerate.