Ingredients
-
1/4 c. margarine
2 c. sugar
4 eggs
4 sq. chocolate (melt and cool)
2 c. sugar
2 tsp. baking powder
1/2 c. nuts
dash of salt
Preparation
-
Melt margarine and chocolate.
Let cool.
Add sugar and eggs. Add dry ingredients.
Let dough chill and roll into small balls. Roll ball in confectioners sugar.
Bake for 18 minutes at 300\u00b0.
Leave a comment