Marmalade Drumsticks - cooking recipe

Ingredients

12 drumsticks
3/4 c. orange marmalade
2 c. herb-seasoned stuffing mix, crushed
1 stick melted butter or oleo

Preparation

Spread the drumsticks with marmalade.
Coat evenly with stuffing crumbs.
Place in a single layer in a greased 13 x 9 x 2-inch baking pan.
Drizzle with butter or oleo.
Bake at 350\u00b0 for 40 minutes or until the chicken tests done.
Yield:
6 servings.